Friday, September 14, 2012

Back to Prep Boards

Some time ago, I was commissioned to make a "cake pop prep board."  Well, until then, I had never heard of a cake pop before... if you haven't either (and if you're as curious as I was about cake pops), I explain the steps involved to make real cake pops in the captions below the pictures.  Note, however, that I have never made cake pops in real life, so my explanations might be faulty! ;)  It definitely turned out to make a unique prep board!

The prep board from a side angle!


Bake a cake and crumble the pieces using your hands.


Mix the crumbled cake bits with icing.  Roll into balls.
Insert (pop/sucker) sticks into cake balls.  Next, dip your pops into a bowl of frosting.
Leave to dry.  Drop a few purple speckles on top, if you want! 
And you're done!

6 comments:

  1. Bridget, this is a fantastic little scene with a bonus "recipe".
    Hugs, Drora

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  2. Bridget your work is coming along so nicely, the watermelons and peaches and bananas, now this little prep board is lovely...simply lovely. The chocolate cake looks so delicious! I love the mold pattern you used for it.

    Hugs,
    Jackie

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  3. Thank you for sharing. This is a wonderful idea. I love it in 1:1 also.
    Hugs from Craftland

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  4. This prep board is adorable! Thanks so much for sharing this with us. :)

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  5. Thanks again for making it for me!!!!!

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